Pinot grigio

Seriade

Grape variety

pinot grigio

Type of soil

alluvionale e sassoso

Exposition

south / south west

Pest control

low environmental impact integrated pest management

Temperature service

10°-12°C

Alcohol

11.5-12.5 % Vol c.a.

Visit Shop

mid September, carefully harvested in the coolest hours of the day

after a soft press we start the fermentation in stainless steel vats for 15 days at 16°-18° controlled temperature

TASTING NOTES

pale lemon colour with amber reflections. The aroma opens with an intense bouquet, citrus notes, apricot and linden flowers. Medium body, great balance, with flavours of ripe cherries, golden apple and mango, nice sapidity and a soft finish

FOOD PAIRINGS

very versatile Pinot Grigio that could paired with white meat dishes or any fish. It also accompanies beautifully cured meats and egg dishes